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Beef Short Rib Kalbi with Rice and Kimchi

These beef short ribs that go bold on the flavor thanks to an easy, speedy, kalbi-style marinade with soy sauce, sugar, sesame, ginger and garlic.

10 minutes

Cook Time

40 minutes

Total Time

4 servings

Portion

1 ½

cup of soy sauce

¼

cup of white sugar

¼

cup of brown sugar

¼

cup of cooking wine

cup of toasted sesame oil

1

of small onion, grated

6

s of whole garlic cloves, grated

1

of small knob ginger, grated

3

stalkss of scallion, finely chopped

2

tablespoonss of sesame seeds

3

poundss of short ribs, cut 1/3 inch thick with bones attached

+

of rice and kimchi



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